Description
A sweet and creamy chocolate fudge treat that is easy to make and perfect for sharing.
Ingredients
Scale
- 3 cups sugar
- 3/4 cup butter
- 2/3 cup evaporated milk
- 2 cups chocolate chips
- 1 cup mini marshmallows
- 1 teaspoon vanilla extract
Instructions
- In a saucepan, combine sugar, butter, and evaporated milk. Cook over medium heat, stirring constantly until it comes to a boil.
- Boil for 4-5 minutes, stirring continuously.
- Remove from heat and stir in chocolate chips and marshmallows until melted.
- Add vanilla extract and mix well.
- Pour the mixture into a greased 9×13 inch pan.
- Let it cool completely before cutting into squares.
Notes
- Store in an airtight container.
- For variations, add nuts or different flavors of chips.
- Ensure the fudge is completely cooled before cutting.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 150
- Sugar: 20g
- Sodium: 10mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 15mg
Keywords: fantasy fudge, chocolate fudge, easy fudge recipe