Description
A simple and delicious tiramisu recipe that anyone can make.
Ingredients
Scale
- 1 cup strong brewed coffee
- 3 tablespoons coffee liqueur
- 3 large eggs
- 1/2 cup granulated sugar
- 1 cup mascarpone cheese
- 1 cup heavy cream
- 24 ladyfinger cookies
- Cocoa powder for dusting
Instructions
- Brew the coffee and let it cool.
- Mix the coffee with coffee liqueur in a shallow dish.
- In a bowl, whisk the eggs and sugar until light and fluffy.
- Add the mascarpone cheese and mix until smooth.
- In another bowl, whip the heavy cream until stiff peaks form.
- Fold the whipped cream into the mascarpone mixture.
- Dip each ladyfinger into the coffee mixture and layer them in a dish.
- Spread half of the mascarpone mixture over the ladyfingers.
- Repeat with another layer of dipped ladyfingers and the remaining mascarpone mixture.
- Cover and refrigerate for at least 4 hours or overnight.
- Dust with cocoa powder before serving.
Notes
- Use fresh ingredients for the best flavor.
- Allow the tiramisu to chill for optimal texture.
- Adjust coffee and liqueur according to your taste.
- Prep Time: 30 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 20g
- Sodium: 50mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 100mg
Keywords: easy tiramisu recipe