Description
A simple and delicious crock pot recipe perfect for game day gatherings.
Ingredients
Scale
- 2 lbs chicken wings
- 1 cup barbecue sauce
- 1/2 cup ranch dressing
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- Salt to taste
Instructions
- Place chicken wings in the crock pot.
- In a bowl, mix barbecue sauce, ranch dressing, garlic powder, onion powder, and salt.
- Pour the sauce mixture over the chicken wings in the crock pot.
- Cover and cook on low for 6 hours or high for 3 hours.
- Once cooked, serve hot with your favorite sides.
Notes
- You can adjust the spice level by adding hot sauce.
- Serve with celery sticks and blue cheese dressing for extra flavor.
- Leftovers can be stored in the refrigerator for up to 3 days.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Category: Appetizer
- Method: Crock Pot
- Cuisine: American
Nutrition
- Serving Size: 4 wings
- Calories: 300
- Sugar: 10g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 20g
- Cholesterol: 70mg
Keywords: crock pot football food