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crab legs meal

Crab Legs Meal: 5 Steps to a Delicious Seafood Feast


  • Author: Julia marin
  • Total Time: 17 minutes
  • Yield: 4 servings 1x
  • Diet: Low Fat

Description

A delicious crab legs meal that is easy to prepare and perfect for seafood lovers.


Ingredients

Scale
  • 2 pounds of crab legs
  • 1/4 cup of melted butter
  • 2 cloves of garlic, minced
  • 1 lemon, cut into wedges
  • 1 tablespoon of Old Bay seasoning
  • Salt to taste

Instructions

  1. Fill a large pot with water and bring it to a boil.
  2. Add salt and Old Bay seasoning to the boiling water.
  3. Carefully add crab legs to the pot.
  4. Boil for 5-7 minutes.
  5. Remove crab legs and drain.
  6. In a small bowl, mix melted butter and garlic.
  7. Serve crab legs with garlic butter and lemon wedges.

Notes

  • Adjust seasoning to your taste.
  • Serve with your favorite side dishes.
  • Enjoy with a cold drink.
  • Prep Time: 10 minutes
  • Cook Time: 7 minutes
  • Category: Seafood
  • Method: Boiling
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 300
  • Sugar: 0g
  • Sodium: 800mg
  • Fat: 15g
  • Saturated Fat: 5g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 0g
  • Fiber: 0g
  • Protein: 30g
  • Cholesterol: 100mg

Keywords: crab legs meal