Description
A delicious dessert made with Cool Whip and ice cream layered between cookies.
Ingredients
Scale
- 1 cup Cool Whip
- 2 cups vanilla ice cream
- 12 chocolate cookies
Instructions
- Soften the vanilla ice cream for about 10 minutes.
- In a bowl, mix the Cool Whip and softened ice cream until smooth.
- Place 6 cookies on a tray.
- Spoon a layer of the Cool Whip mixture onto each cookie.
- Top with another cookie to create a sandwich.
- Freeze for at least 2 hours.
Notes
- Use gluten-free cookies for a gluten-free option.
- Try different flavors of ice cream for variety.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 150
- Sugar: 10g
- Sodium: 80mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Keywords: cool whip ice cream sandwich