Description
Decorate cookies with stencils and royal icing.
Ingredients
Scale
- 2 cups powdered sugar
- 2 egg whites
- 1 teaspoon lemon juice
- Food coloring (optional)
Instructions
- In a bowl, mix powdered sugar, egg whites, and lemon juice.
- Beat until the mixture forms stiff peaks.
- If desired, divide the icing into separate bowls and add food coloring.
- Place your stencil on the cookie.
- Carefully spread the royal icing over the stencil.
- Remove the stencil gently.
- Let the icing dry completely before handling the cookies.
Notes
- Use clean, dry utensils to avoid contamination.
- Store any leftover icing in an airtight container.
- Experiment with different stencil designs.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Mixing and decorating
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 70
- Sugar: 15g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg
Keywords: cookie stencils, royal icing, decorated cookies