Description
A simple and delicious cooked lobster recipe for seafood lovers.
Ingredients
Scale
- 2 cooked lobsters
- 4 tablespoons of melted butter
- 2 cloves of minced garlic
- 1 tablespoon of lemon juice
- 1 tablespoon of chopped parsley
- Salt and pepper to taste
Instructions
- Preheat your oven to 350°F (175°C).
- Split the cooked lobsters in half lengthwise.
- In a bowl, mix the melted butter, minced garlic, lemon juice, and chopped parsley.
- Brush the lobster halves with the butter mixture.
- Season with salt and pepper.
- Place the lobsters on a baking sheet and bake for 10 minutes.
- Serve hot and enjoy.
Notes
- Use fresh lobsters for the best flavor.
- Adjust garlic and lemon juice to your taste.
- Serve with crusty bread for dipping.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Seafood
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 lobster half
- Calories: 250
- Sugar: 1g
- Sodium: 500mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 20g
- Cholesterol: 80mg
Keywords: cooked lobster recipes, seafood, easy lobster dish