Description
A refreshing coffee smoothie that combines the rich flavor of coffee with creamy textures.
Ingredients
Scale
- 1 cup brewed coffee, cooled
- 1 banana, frozen
- 1/2 cup Greek yogurt
- 1 tablespoon honey
- 1/2 cup milk (or almond milk)
- Ice cubes
Instructions
- Brew coffee and let it cool.
- In a blender, combine cooled coffee, frozen banana, Greek yogurt, honey, and milk.
- Add ice cubes to the blender.
- Blend until smooth.
- Pour into a glass and enjoy.
Notes
- Use decaf coffee for a caffeine-free option.
- Adjust sweetness by adding more or less honey.
- Experiment with different types of milk for varied flavors.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 glass
- Calories: 250
- Sugar: 20g
- Sodium: 80mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 10mg
Keywords: coffee smoothie