Description
Classic peanut butter cookies are a simple and delicious treat. They have a rich peanut flavor and a soft, chewy texture.
Ingredients
Scale
- 1 cup peanut butter
- 1 cup sugar
- 1 egg
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking soda
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix peanut butter and sugar until smooth.
- Add the egg, vanilla extract, and baking soda. Mix well.
- Drop spoonfuls of dough onto a baking sheet.
- Flatten each ball with a fork.
- Bake for 10-12 minutes until lightly golden.
- Allow to cool before serving.
Notes
- Store cookies in an airtight container.
- Use creamy or chunky peanut butter as preferred.
- Adjust sugar to taste.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 100
- Sugar: 10g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg
Keywords: classic peanut butter cookies