Description
A festive alcoholic drink perfect for holiday gatherings.
Ingredients
Scale
- 1 bottle of red wine (750ml)
- 1 cup of brandy
- 2 cups of cranberry juice
- 1 cup of orange juice
- 1/2 cup of simple syrup
- 1 orange, sliced
- 1 lemon, sliced
- 1 cup of fresh cranberries
- 1 liter of ginger ale
Instructions
- In a large punch bowl, combine red wine, brandy, cranberry juice, orange juice, and simple syrup.
- Add the sliced orange, lemon, and fresh cranberries.
- Chill the mixture in the refrigerator for at least 2 hours.
- Just before serving, add ginger ale for fizz.
- Serve in glasses over ice.
Notes
- Adjust sweetness by adding more or less simple syrup.
- Garnish with additional fruit slices if desired.
- This punch can be made a day in advance, just add ginger ale before serving.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 8 oz
- Calories: 150
- Sugar: 20g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: christmas punch, alcoholic punch, holiday drink, festive beverage