Description
A sweet and tangy jam perfect for the holiday season.
Ingredients
Scale
- 2 cups fresh cranberries
- 1 cup sugar
- 1 cup orange juice
- 1 tablespoon grated orange zest
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
Instructions
- Rinse cranberries and remove any stems.
- In a saucepan, combine cranberries, sugar, orange juice, orange zest, cinnamon, and nutmeg.
- Cook over medium heat until cranberries burst and mixture thickens, about 15 minutes.
- Remove from heat and let cool.
- Transfer to jars and refrigerate.
Notes
- Use fresh cranberries for best flavor.
- Adjust sugar according to taste.
- This jam pairs well with toast and holiday desserts.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Condiment
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 tablespoon
- Calories: 50
- Sugar: 12g
- Sodium: 1mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: christmas jam, cranberry jam, holiday recipes