Description
A selection of festive dishes for your Christmas dinner table.
Ingredients
- Roast Turkey – 1 whole (12-14 lbs)
- Stuffing – 2 cups
- Mashed Potatoes – 4 cups
- Gravy – 2 cups
- Green Bean Casserole – 1 large dish
- Cranberry Sauce – 1 cup
- Pumpkin Pie – 1 whole
- Apple Pie – 1 whole
Instructions
- Preheat the oven to 325°F (165°C).
- Prepare the turkey by seasoning and stuffing it.
- Place the turkey in the oven and roast for 3-4 hours.
- Boil potatoes until tender, then mash with butter and milk.
- Prepare green bean casserole and bake alongside the turkey.
- Make gravy from turkey drippings.
- Serve cranberry sauce cold.
- Bake pies according to recipe instructions.
Notes
- Let the turkey rest before carving.
- Make stuffing a day in advance for better flavor.
- Use fresh herbs for enhanced taste.
- Prep Time: 30 minutes
- Cook Time: 4 hours
- Category: Main Course
- Method: Roasting
- Cuisine: American
Nutrition
- Serving Size: 1 plate
- Calories: 700
- Sugar: 15g
- Sodium: 800mg
- Fat: 35g
- Saturated Fat: 10g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 70g
- Fiber: 5g
- Protein: 40g
- Cholesterol: 100mg
Keywords: christmas dinner ideas table