Description
A simple and delicious chocolate pie made with cool whip.
Ingredients
Scale
- 1 pre-made graham cracker crust
- 1 cup chocolate pudding mix
- 2 cups cold milk
- 1 container (8 oz) cool whip
- 1/2 cup chocolate chips
Instructions
- In a bowl, mix chocolate pudding and cold milk until thick.
- Fold in cool whip gently until well combined.
- Pour mixture into the graham cracker crust.
- Top with chocolate chips.
- Refrigerate for at least 2 hours before serving.
Notes
- For an extra chocolate flavor, use chocolate graham crackers.
- Serve chilled for best taste.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 200
- Sugar: 15g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 10mg
Keywords: chocolate cool whip pie