Description
A flavorful chipotle ranch grilled chicken burrito packed with fresh ingredients.
Ingredients
Scale
- 2 grilled chicken breasts
- 1 cup cooked rice
- 1/2 cup black beans
- 1/2 cup corn
- 1/4 cup shredded cheese
- 1/4 cup chipotle ranch dressing
- 4 large flour tortillas
- 1 avocado, sliced
- 1/4 cup chopped cilantro
Instructions
- Grill the chicken breasts until fully cooked.
- Slice the grilled chicken.
- Warm the tortillas in a skillet.
- Layer rice, black beans, corn, cheese, and chicken on each tortilla.
- Drizzle chipotle ranch dressing over the filling.
- Add avocado slices and cilantro.
- Roll the tortillas tightly to form burritos.
- Serve with extra dressing if desired.
Notes
- Adjust spice level by adding more chipotle ranch dressing.
- Can substitute chicken with tofu for a vegetarian option.
- Store leftovers in an airtight container in the fridge.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Grilling
- Cuisine: Mexican
Nutrition
- Serving Size: 1 burrito
- Calories: 550
- Sugar: 3g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 70g
- Fiber: 8g
- Protein: 30g
- Cholesterol: 70mg
Keywords: chipotle ranch grilled chicken burrito, grilled chicken burrito, chipotle ranch burrito