Description
A cheese board is a selection of cheeses served with accompaniments.
Ingredients
- Cheddar Cheese – 200g
- Brie Cheese – 150g
- Gorgonzola Cheese – 100g
- Salami – 100g
- Olives – 50g
- Crackers – 100g
- Fresh Fruit (grapes or apple slices) – 150g
Instructions
- Select a wooden or marble board.
- Arrange the cheeses evenly spaced on the board.
- Add salami and olives around the cheeses.
- Fill in gaps with crackers.
- Place fresh fruit on the board for color.
- Serve with cheese knives and toothpicks.
Notes
- Choose a variety of textures and flavors.
- Consider adding nuts for crunch.
- Pair with wine for a complete experience.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Assembly
- Cuisine: International
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 60mg
Keywords: cheese board, cheese platter, appetizers