Description
A charcuterie board is a platter filled with meats, cheeses, fruits, and nuts. It offers a variety of flavors and textures.
Ingredients
- Salami – 100g
- Prosciutto – 100g
- Cheddar cheese – 150g
- Brie cheese – 150g
- Grapes – 200g
- Walnuts – 50g
- Olives – 100g
- Crackers – 100g
Instructions
- Arrange the meats on one side of the board.
- Place the cheeses next to the meats.
- Add clusters of grapes around the cheeses.
- Sprinkle walnuts and olives in empty spaces.
- Fill in gaps with crackers.
- Serve with small plates and napkins.
Notes
- Use a variety of textures and flavors.
- Include seasonal fruits for freshness.
- Pair with wine for a complete experience.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No cooking required
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1/4 of the board
- Calories: 350
- Sugar: 5g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 50mg
Keywords: charcuterie board, appetizer, cheese platter