Description
A guide to decorating a football-themed cake.
Ingredients
Scale
- 1 round cake
- Buttercream frosting
- Green food coloring
- White fondant
- Black fondant
- Football decoration
Instructions
- Bake the round cake and let it cool.
- Mix buttercream frosting with green food coloring.
- Frost the cake with the green buttercream.
- Roll out white fondant and cut it into football field lines.
- Place the fondant lines on the cake.
- Use black fondant to create a football shape.
- Place the football decoration on the cake.
Notes
- Use a cake board for stability.
- Chill the cake before decorating for easier handling.
- Customize the football design as desired.
- Prep Time: 30 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking and decorating
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 25g
- Sodium: 200mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg
Keywords: cake decorating football