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caesar salad

Caesar Salad: 5 Reasons It Will Impress Your Guests


  • Author: Julia marin
  • Total Time: 10 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

A classic Caesar salad with crisp romaine lettuce, creamy dressing, and crunchy croutons.


Ingredients

Scale
  • 1 head of romaine lettuce, chopped
  • 1 cup croutons
  • 1/2 cup grated Parmesan cheese
  • 1/4 cup Caesar dressing
  • 1 teaspoon black pepper

Instructions

  1. Chop the romaine lettuce and place it in a large bowl.
  2. Add the croutons and Parmesan cheese.
  3. Drizzle Caesar dressing over the salad.
  4. Toss the salad until well coated.
  5. Sprinkle black pepper on top before serving.

Notes

  • Use homemade or store-bought Caesar dressing.
  • For added protein, include grilled chicken or shrimp.
  • Adjust the amount of dressing according to your taste.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: Tossing
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 serving
  • Calories: 320
  • Sugar: 1g
  • Sodium: 600mg
  • Fat: 24g
  • Saturated Fat: 6g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 2g
  • Protein: 8g
  • Cholesterol: 15mg

Keywords: caesar salad, salad recipes, vegetarian salad, classic salad