Description
Delicious chocolate-covered peanut butter treats.
Ingredients
Scale
- 1 cup crunchy peanut butter
- 1/2 cup unsalted butter, softened
- 2 cups powdered sugar
- 1 teaspoon vanilla extract
- 2 cups semisweet chocolate chips
- 2 tablespoons vegetable oil
Instructions
- In a bowl, mix crunchy peanut butter, softened butter, powdered sugar, and vanilla until smooth.
- Chill the mixture for 30 minutes.
- Form the mixture into balls and place on a baking sheet.
- Chill the balls for another 30 minutes.
- Melt chocolate chips and vegetable oil in a microwave-safe bowl.
- Dip each ball into the melted chocolate, covering completely.
- Place back on the baking sheet and let cool until chocolate sets.
Notes
- Store in an airtight container.
- Use smooth peanut butter for a different texture.
- Try adding a pinch of salt for enhanced flavor.
- Prep Time: 1 hour
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 150
- Sugar: 12g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 5mg
Keywords: buckeyes, peanut butter, chocolate, dessert