Description
A delicious spread for your brunch football party.
Ingredients
Scale
- 12 eggs
- 1 cup milk
- 1 cup shredded cheese
- 1 cup diced bell peppers
- 1 cup diced onions
- 1 tsp salt
- 1/2 tsp black pepper
- 1 package of croissants
- 1 lb cooked bacon, crumbled
- 1 jar salsa
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, whisk together eggs, milk, salt, and pepper.
- Add cheese, bell peppers, onions, and bacon to the egg mixture.
- Cut the croissants in half and place them in a baking dish.
- Pour the egg mixture over the croissants.
- Bake for 25-30 minutes until the eggs are set.
- Serve with salsa on the side.
Notes
- Feel free to add other vegetables or meats.
- Can be made ahead and reheated.
- Great for feeding a crowd.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Brunch
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 250mg
Keywords: brunch football party food