Description
Simple brownie decorating ideas for Valentine’s Day.
Ingredients
Scale
- 1 batch of brownies
- Red icing
- White icing
- Heart-shaped sprinkles
- Chocolate chips
- Fresh strawberries
Instructions
- Prepare and bake brownies according to the recipe.
- Allow brownies to cool completely.
- Using red icing, create heart shapes on the brownies.
- Drizzle white icing over the top for contrast.
- Sprinkle heart-shaped sprinkles on the icing.
- Add chocolate chips for extra decoration.
- Top with fresh strawberries if desired.
Notes
- Use different colors of icing for variety.
- Consider using edible glitter for sparkle.
- Cut brownies into different shapes using cookie cutters.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 brownie
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg
Keywords: brownie decorating ideas valentines day