Description
A delightful breakfast idea for Valentine’s Day that will impress your loved one.
Ingredients
Scale
- 4 slices of bread
- 2 large eggs
- 1/4 cup milk
- 1 teaspoon vanilla extract
- 1 tablespoon cinnamon
- 1 tablespoon sugar
- Butter for cooking
- Fresh strawberries for garnish
- Maple syrup for serving
Instructions
- In a bowl, whisk together eggs, milk, vanilla, cinnamon, and sugar.
- Heat a skillet over medium heat and add butter.
- Dip each slice of bread in the egg mixture, coating both sides.
- Cook the bread slices in the skillet until golden brown on both sides.
- Serve hot, garnished with fresh strawberries and maple syrup.
Notes
- You can use any type of bread for this recipe.
- Consider adding whipped cream for extra sweetness.
- Use heart-shaped cookie cutters for the bread for a festive touch.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Breakfast
- Method: Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 10g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 200mg
Keywords: breakfast valentines day