Description
A classic New England sandwich featuring fresh lobster meat in a buttery roll.
Ingredients
Scale
- 1 pound cooked lobster meat, chopped
- 1/4 cup mayonnaise
- 1 tablespoon lemon juice
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 2 tablespoons chopped chives
- 4 New England-style hot dog buns
- 2 tablespoons melted butter
Instructions
- In a bowl, combine lobster meat, mayonnaise, lemon juice, salt, pepper, and chives.
- Mix gently until well combined.
- Brush the hot dog buns with melted butter.
- Toast the buns on a skillet until golden brown.
- Fill each bun with the lobster mixture.
- Serve immediately.
Notes
- For extra flavor, consider adding diced celery.
- Use fresh lobster for the best taste.
- Adjust mayonnaise to your liking.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Sandwich
- Method: Mixing and toasting
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 450
- Sugar: 1g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 70mg
Keywords: boston lobster roll, lobster sandwich, seafood sandwich