Description
Learn how to boil crab legs seasoned with Old Bay for a delicious seafood meal.
Ingredients
Scale
- 2 pounds crab legs
- 1/4 cup Old Bay seasoning
- 4 quarts water
- 1 lemon, cut into wedges
Instructions
- Fill a large pot with 4 quarts of water.
- Add Old Bay seasoning to the water.
- Bring the water to a boil.
- Add the crab legs to the boiling water.
- Boil for 5-7 minutes until heated through.
- Remove the crab legs and drain.
- Serve with lemon wedges.
Notes
- Fresh or frozen crab legs can be used.
- Adjust seasoning to taste.
- Serve with melted butter if desired.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Seafood
- Method: Boiling
- Cuisine: American
Nutrition
- Serving Size: 1/2 pound
- Calories: 200
- Sugar: 0g
- Sodium: 800mg
- Fat: 3g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 40g
- Cholesterol: 100mg
Keywords: boiled crab legs, Old Bay seasoning, seafood recipe