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baked crab legs in garlic butter sauce

Baked Crab Legs in Garlic Butter Sauce: 7 Irresistible Tips


  • Author: Julia marin
  • Total Time: 35 minutes
  • Yield: 4 servings 1x
  • Diet: Low Fat

Description

Baked crab legs in garlic butter sauce are a delicious seafood dish that is easy to prepare.


Ingredients

Scale
  • 2 pounds of crab legs
  • 1/2 cup of unsalted butter
  • 4 cloves of garlic, minced
  • 1 tablespoon of lemon juice
  • 1 teaspoon of paprika
  • Salt and pepper to taste
  • Fresh parsley for garnish

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a saucepan, melt the butter over low heat.
  3. Add minced garlic, lemon juice, paprika, salt, and pepper to the melted butter.
  4. Place the crab legs in a baking dish.
  5. Pour the garlic butter sauce over the crab legs.
  6. Bake in the oven for 20-25 minutes.
  7. Garnish with fresh parsley before serving.

Notes

  • Feel free to adjust the garlic amount based on your preference.
  • Serve with lemon wedges for added flavor.
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Category: Seafood
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 350
  • Sugar: 0g
  • Sodium: 800mg
  • Fat: 24g
  • Saturated Fat: 15g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 1g
  • Fiber: 0g
  • Protein: 30g
  • Cholesterol: 150mg

Keywords: baked crab legs, garlic butter sauce, seafood recipe