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appetizer recipes

Appetizer Recipes: 5 Ways to Love Fresh Flavors


  • Author: Julia marin
  • Total Time: 15 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

A simple and delicious appetizer recipe for any occasion.


Ingredients

Scale
  • 1 cup of cherry tomatoes
  • 1/2 cup of mozzarella balls
  • 1/4 cup of fresh basil leaves
  • 2 tablespoons of balsamic glaze
  • Salt and pepper to taste

Instructions

  1. Wash the cherry tomatoes and basil leaves.
  2. In a bowl, combine cherry tomatoes, mozzarella balls, and basil.
  3. Drizzle with balsamic glaze.
  4. Season with salt and pepper.
  5. Toss gently to combine.
  6. Serve immediately or chill for 30 minutes.

Notes

  • Use fresh ingredients for the best flavor.
  • Can be made ahead of time and served cold.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: No-cook
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 serving
  • Calories: 120
  • Sugar: 2g
  • Sodium: 150mg
  • Fat: 8g
  • Saturated Fat: 4g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 6g
  • Fiber: 1g
  • Protein: 6g
  • Cholesterol: 15mg

Keywords: appetizer recipes