Description
Easy and quick recipe for 3 ingredient buckeyes.
Ingredients
Scale
- 1 cup peanut butter
- 1 cup powdered sugar
- 1 cup chocolate chips
Instructions
- In a bowl, mix peanut butter and powdered sugar until smooth.
- Form the mixture into small balls and place on a baking sheet.
- Melt chocolate chips in the microwave.
- Dip each ball into the melted chocolate, covering it completely.
- Place back on the baking sheet and refrigerate until chocolate hardens.
Notes
- Store in the refrigerator for up to a week.
- You can use dark or milk chocolate for dipping.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 buckeye
- Calories: 100
- Sugar: 10g
- Sodium: 1mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
Keywords: 3 ingredient buckeyes, easy dessert, no-bake recipe