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yams recipe

Yams Recipe: 5 Simple Steps to Sweet Perfection


  • Author: Julia marin
  • Total Time: 45 minutes
  • Yield: 4 servings 1x
  • Diet: Vegan

Description

A simple and delicious yams recipe for any meal.


Ingredients

Scale
  • 2 large yams
  • 2 tablespoons olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon paprika
  • 1 tablespoon honey

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. Peel and cut the yams into cubes.
  3. In a bowl, toss the yams with olive oil, salt, pepper, paprika, and honey.
  4. Spread the yams on a baking sheet.
  5. Bake for 25-30 minutes or until tender.
  6. Serve warm.

Notes

  • Adjust spices to your taste.
  • Try adding herbs for extra flavor.
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Side Dish
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 180
  • Sugar: 5g
  • Sodium: 200mg
  • Fat: 7g
  • Saturated Fat: 1g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 4g
  • Protein: 2g
  • Cholesterol: 0mg

Keywords: yams recipe, baked yams, easy yams