Description
A delightful blend of whipped honey, jalapenos, and ricotta cheese, perfect as a spread or dip.
Ingredients
Scale
- 1 cup ricotta cheese
- 1/4 cup honey
- 2 jalapenos, finely chopped
- 1 tablespoon olive oil
- Salt to taste
- Fresh herbs for garnish (optional)
Instructions
- In a bowl, combine ricotta cheese and honey.
- Add chopped jalapenos and olive oil.
- Mix until smooth and well combined.
- Season with salt to taste.
- Transfer to a serving dish and garnish with fresh herbs if desired.
Notes
- Adjust jalapeno quantity based on your spice preference.
- Serve with crackers or bread.
- Store leftovers in an airtight container in the fridge.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 15mg
Keywords: whipped honeyed jalapeno ricotta recipe