Description
A simple and satisfying warm chicken recipe for any occasion.
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup diced bell peppers
- 1/2 cup onion, chopped
- 2 cloves garlic, minced
- 1 cup chicken broth
- 1 tablespoon olive oil
- 1 teaspoon paprika
- Salt and pepper to taste
Instructions
- Heat olive oil in a pan over medium heat.
- Add onion and garlic, sauté until translucent.
- Add bell peppers and cook for another 3 minutes.
- Stir in shredded chicken, paprika, salt, and pepper.
- Pour in chicken broth and simmer for 10 minutes.
- Serve warm.
Notes
- Use leftover chicken for quicker preparation.
- Adjust seasoning as per your taste.
- Serve with rice or bread for a complete meal.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Dish
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 2g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 70mg
Keywords: warm chicken recipes