Description
Turkey stuffing roll ups are a delicious and easy-to-make dish, perfect for any occasion.
Ingredients
Scale
- 1 pound ground turkey
- 1 cup stuffing mix
- 1/2 cup chicken broth
- 1/4 cup diced celery
- 1/4 cup diced onion
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- Salt and pepper to taste
Instructions
- Preheat your oven to 375°F (190°C).
- In a skillet, heat olive oil over medium heat.
- Add celery and onion, sauté until soft.
- In a bowl, combine ground turkey, stuffing mix, chicken broth, sautéed vegetables, garlic powder, salt, and pepper.
- Mix until well combined.
- Form the mixture into small rolls and place them on a baking sheet.
- Bake for 25-30 minutes or until cooked through.
- Serve warm and enjoy.
Notes
- Feel free to add your favorite herbs for extra flavor.
- These can be made ahead of time and reheated.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 roll
- Calories: 200
- Sugar: 1g
- Sodium: 350mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 60mg
Keywords: turkey stuffing roll ups