Description
A festive Thanksgiving turkey charcuterie board featuring an array of meats, cheeses, fruits, and nuts.
Ingredients
Scale
- 1 roasted turkey breast, sliced
- 200g cheddar cheese, cubed
- 200g brie cheese, sliced
- 150g salami, rolled
- 150g prosciutto, folded
- 1 cup grapes
- 1 cup dried cranberries
- 1 cup mixed nuts
- 1 baguette, sliced
- Honey for drizzling
Instructions
- Arrange the sliced turkey breast on a large serving board.
- Place the cheeses in different sections of the board.
- Add the rolled salami and folded prosciutto around the cheeses.
- Fill empty spaces with grapes, dried cranberries, and mixed nuts.
- Lay the sliced baguette on the board.
- Drizzle honey over the cheese for added flavor.
Notes
- Use seasonal fruits for a festive touch.
- Include a variety of cheeses for diverse flavors.
- Consider adding olives for extra taste.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Assembling
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 5g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg
Keywords: thanksgiving, turkey, charcuterie board