Description
A collection of delightful starters perfect for Thanksgiving gatherings.
Ingredients
Scale
- 1 cup of cream cheese
- 1/2 cup of sour cream
- 1/4 cup of chopped chives
- 1/4 cup of diced bell peppers
- 1 teaspoon of garlic powder
- 1 teaspoon of onion powder
- Salt and pepper to taste
- 1 package of crackers
Instructions
- In a bowl, mix cream cheese and sour cream until smooth.
- Add chives, bell peppers, garlic powder, onion powder, salt, and pepper.
- Stir until well combined.
- Chill in the refrigerator for 30 minutes.
- Serve with crackers.
Notes
- This dip can be made a day in advance.
- Feel free to add other ingredients like bacon or herbs.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizers
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup
- Calories: 150
- Sugar: 2g
- Sodium: 300mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Keywords: thanksgiving starters, holiday appetizers, festive dips