Description
A comprehensive list to help you prepare for Thanksgiving.
Ingredients
- Turkey – 1 whole (12-14 lbs)
- Stuffing – 1 box
- Green beans – 1 lb
- Cranberry sauce – 1 can
- Potatoes – 5 lbs
- Pumpkin pie – 1
- Butter – 1 lb
- Flour – 5 lbs
- Sugar – 2 lbs
- Eggs – 1 dozen
Instructions
- Plan your menu.
- Create your shopping list.
- Check your pantry for items you already have.
- Buy non-perishable items a week in advance.
- Shop for fresh produce and perishable items two days before.
- Prepare your kitchen and cooking tools.
Notes
- Consider dietary restrictions of guests.
- Buy extra snacks for guests.
- Check local sales for discounts.
- Prep Time: 1 hour
- Cook Time: 4 hours
- Category: Main Course
- Method: Roasting
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 600
- Sugar: 10g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 5g
- Protein: 30g
- Cholesterol: 120mg
Keywords: thanksgiving shopping list