Description
Simple and fun Thanksgiving-themed school snacks for kids.
Ingredients
Scale
- 1 cup pretzel sticks
- 1 cup chocolate chips
- 1 cup candy corn
- 1 cup mini marshmallows
- 1 cup graham crackers, crushed
Instructions
- Melt chocolate chips in a microwave-safe bowl.
- Dip pretzel sticks into melted chocolate to coat.
- Roll chocolate-covered pretzels in crushed graham crackers.
- Place on wax paper to cool.
- Add candy corn and mini marshmallows on top as decoration.
Notes
- Use different colors of candy corn for variety.
- Store in an airtight container for freshness.
- This recipe is easy to customize with your favorite snacks.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Snacks
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 12g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
Keywords: thanksgiving school snacks, easy snacks, kids snacks, festive snacks