Description
A festive Thanksgiving sangria that combines seasonal fruits and spices with red wine.
Ingredients
Scale
- 1 bottle red wine (750ml)
- 1 cup apple cider
- 1/2 cup brandy
- 1 orange, sliced
- 1 apple, diced
- 1 cup cranberries
- 1 cinnamon stick
- 1 cup club soda
Instructions
- In a large pitcher, combine red wine, apple cider, and brandy.
- Add the orange slices, diced apple, cranberries, and cinnamon stick.
- Stir gently to combine.
- Refrigerate for at least 2 hours to let flavors meld.
- Before serving, add club soda for fizz.
- Serve over ice in glasses.
Notes
- Can be made a day in advance.
- Adjust sweetness with more or less apple cider.
- Garnish with additional fruit if desired.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 glass
- Calories: 150
- Sugar: 12g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Keywords: thanksgiving sangria