Description
Thanksgiving pinwheel appetizers are a festive and easy-to-make finger food for your holiday gathering.
Ingredients
Scale
- 4 large flour tortillas
- 8 ounces cream cheese, softened
- 1 cup cooked turkey, shredded
- 1/2 cup cranberry sauce
- 1/2 cup spinach, chopped
- 1/2 cup shredded cheese
Instructions
- Spread cream cheese evenly over each tortilla.
- Layer shredded turkey, cranberry sauce, spinach, and cheese on top.
- Tightly roll each tortilla, starting from one end.
- Wrap in plastic wrap and refrigerate for 1 hour.
- Slice into pinwheels and serve.
Notes
- Adjust ingredients based on personal preference.
- Use whole wheat tortillas for a healthier option.
- Can be made a day in advance.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 2 pinwheels
- Calories: 150
- Sugar: 2g
- Sodium: 300mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 15mg
Keywords: thanksgiving pinwheel appetizers