Description
Delicious side dishes for your Thanksgiving meal.
Ingredients
Scale
- 4 cups of mashed potatoes
- 2 cups of green beans
- 1 cup of cranberry sauce
- 1 cup of stuffing
- 2 cups of roasted Brussels sprouts
Instructions
- Prepare the mashed potatoes by boiling and mashing them with butter and cream.
- Steam the green beans until tender.
- Serve the cranberry sauce chilled or at room temperature.
- Prepare the stuffing according to package instructions.
- Roast Brussels sprouts in the oven until crispy.
Notes
- Adjust seasoning to taste.
- Use fresh ingredients for better flavor.
- Make dishes ahead of time to save time on Thanksgiving day.
- Prep Time: 30 minutes
- Cook Time: 1 hour
- Category: Side Dish
- Method: Baking, Boiling, Steaming
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 5g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 4g
- Protein: 5g
- Cholesterol: 15mg
Keywords: thanksgiving meal ideas side dishes