Description
A collection of healthy dessert recipes perfect for Thanksgiving.
Ingredients
Scale
- 2 cups of almond flour
- 1/2 cup of coconut sugar
- 1/4 cup of unsweetened cocoa powder
- 1/2 teaspoon of baking soda
- 1/4 teaspoon of salt
- 2 large eggs
- 1/4 cup of coconut oil, melted
- 1 teaspoon of vanilla extract
- 1/2 cup of dark chocolate chips
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, mix almond flour, coconut sugar, cocoa powder, baking soda, and salt.
- In another bowl, whisk eggs, melted coconut oil, and vanilla extract.
- Combine wet and dry ingredients.
- Fold in dark chocolate chips.
- Pour batter into a greased baking dish.
- Bake for 25-30 minutes.
- Let cool before slicing into squares.
Notes
- Store leftovers in an airtight container.
- Substitute almond flour with gluten-free flour if needed.
- Use dairy-free chocolate for a vegan option.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 150
- Sugar: 5g
- Sodium: 100mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 25mg
Keywords: thanksgiving healthy desserts, gluten free desserts, healthy recipes