Description
A festive grazing board perfect for Thanksgiving.
Ingredients
Scale
- 1 wheel of brie cheese
- 200g aged cheddar cheese
- 150g goat cheese
- 200g mixed nuts
- 250g grapes
- 1 small pumpkin, roasted
- 1 loaf of sourdough bread
- 100g honey
- 100g dried cranberries
- 100g apple slices
Instructions
- Arrange cheeses on a large wooden board.
- Add nuts and dried cranberries around the cheeses.
- Place grapes and apple slices in clusters.
- Include roasted pumpkin for color and flavor.
- Slice sourdough bread and arrange it on the board.
- Drizzle honey over the cheeses and fruits.
Notes
- Use seasonal fruits for variety.
- Consider adding olives or pickles for tang.
- Pair with a selection of wines.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Category: Appetizer
- Method: Assembly
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 20g
- Sodium: 200mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 5g
- Protein: 12g
- Cholesterol: 30mg
Keywords: thanksgiving grazing board