Description
A festive Thanksgiving food board filled with seasonal delights.
Ingredients
- Turkey slices – 1 lb
- Stuffing – 2 cups
- Cranberry sauce – 1 cup
- Cheese platter – assorted (8 oz)
- Fresh fruits – grapes, apples (2 cups)
- Nuts – mixed (1 cup)
- Vegetables – carrots, celery (2 cups)
- Dip – ranch or hummus (1 cup)
Instructions
- Prepare the turkey by slicing it into even pieces.
- Arrange the stuffing in a bowl or on the board.
- Add cranberry sauce in a small dish.
- Place the cheese platter on the board.
- Cut fresh fruits and arrange them artistically.
- Scatter mixed nuts around the board.
- Chop vegetables and place them in a separate area.
- Add your choice of dip in a small bowl.
Notes
- Use seasonal fruits for a festive touch.
- Consider adding bread rolls.
- Customize based on dietary preferences.
- Prep Time: 30 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Assembly
- Cuisine: American
Nutrition
- Serving Size: 1/8 of board
- Calories: 350
- Sugar: 10g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 5g
- Protein: 15g
- Cholesterol: 40mg
Keywords: thanksgiving food board, holiday platter, festive appetizer