Description
A delicious dip perfect for Thanksgiving gatherings.
Ingredients
Scale
- 1 cup cream cheese, softened
- 1 cup sour cream
- 1 cup shredded cheddar cheese
- 1/2 cup chopped green onions
- 1/2 cup diced bell peppers
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- Salt and pepper to taste
- Chips or crackers for serving
Instructions
- In a mixing bowl, combine cream cheese and sour cream.
- Stir in cheddar cheese, green onions, and bell peppers.
- Add garlic powder, onion powder, salt, and pepper.
- Mix until well combined.
- Transfer to a serving dish.
- Chill for 30 minutes before serving.
- Serve with chips or crackers.
Notes
- Adjust seasoning to your taste.
- Can be made a day in advance.
- Try adding cooked bacon for extra flavor.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup
- Calories: 150
- Sugar: 2g
- Sodium: 320mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 30mg
Keywords: thanksgiving dip recipes