Description
Easy no-bake desserts perfect for Thanksgiving.
Ingredients
Scale
- 1 cup graham cracker crumbs
- 1/2 cup unsalted butter, melted
- 1/4 cup sugar
- 2 cups whipped topping
- 1 cup pumpkin puree
- 1 teaspoon pumpkin pie spice
- 1/2 cup cream cheese, softened
- 1/4 cup maple syrup
Instructions
- Mix graham cracker crumbs, melted butter, and sugar in a bowl.
- Press the mixture into the bottom of a 9-inch pie dish.
- In another bowl, blend pumpkin puree, pumpkin pie spice, cream cheese, and maple syrup until smooth.
- Fold in whipped topping until combined.
- Spread the pumpkin mixture over the crust.
- Chill in the refrigerator for at least 2 hours before serving.
Notes
- Use low-fat cream cheese for a lighter option.
- Top with additional whipped cream before serving.
- This dessert can be made a day in advance.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 15g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Keywords: thanksgiving desserts no bake