Description
Delicious apple desserts perfect for Thanksgiving.
Ingredients
Scale
- 4 cups sliced apples
- 1 cup sugar
- 1 teaspoon cinnamon
- 2 tablespoons lemon juice
- 1 pie crust
- 1 tablespoon butter
Instructions
- Preheat the oven to 425°F (220°C).
- In a bowl, mix sliced apples, sugar, cinnamon, and lemon juice.
- Place the apple mixture in the pie crust.
- Dot with butter.
- Bake for 45 minutes until apples are tender.
Notes
- Use a mix of sweet and tart apples for flavor.
- Serve with vanilla ice cream for extra enjoyment.
- Prep Time: 20 minutes
- Cook Time: 45 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 15mg
Keywords: thanksgiving desserts apple