Description
A festive dessert board for Thanksgiving filled with seasonal treats.
Ingredients
- Assorted cookies (2 dozen)
- Pumpkin pie slices (8 pieces)
- Pecan pie slices (8 pieces)
- Apple cider donuts (6 pieces)
- Chocolate-covered pretzels (1 cup)
- Mini cheesecakes (6 pieces)
- Fresh fruit (grapes, apples, pears)
- Whipped cream (1 cup)
Instructions
- Prepare all desserts and arrange them on a large board.
- Place the pumpkin and pecan pie slices on opposite sides.
- Fill in the center with assorted cookies and mini cheesecakes.
- Add apple cider donuts around the edges.
- Scatter chocolate-covered pretzels for variety.
- Fill in gaps with fresh fruit.
- Serve with whipped cream on the side.
Notes
- Use seasonal fruits for freshness.
- Adjust portion sizes based on number of guests.
- Consider dietary restrictions when selecting desserts.
- Prep Time: 30 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Assembly
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 25g
- Sodium: 100mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 30mg
Keywords: thanksgiving dessert board ideas