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thanksgiving charcuterie board turkey

Thanksgiving Charcuterie Board Turkey: 7 Simple Steps


  • Author: Julia marin
  • Total Time: 15 minutes
  • Yield: Serves 8
  • Diet: Gluten Free

Description

A festive Thanksgiving charcuterie board featuring turkey and various accompaniments.


Ingredients

Scale
  • 1 pound sliced turkey
  • 8 ounces cheese (cheddar, brie, or your choice)
  • 1 cup assorted crackers
  • 1 cup grapes
  • 1 cup sliced apples
  • 1/2 cup dried cranberries
  • 1/2 cup nuts (walnuts or pecans)
  • 1/4 cup honey or mustard for dipping

Instructions

  1. Arrange sliced turkey on a large serving board.
  2. Place cheese next to the turkey.
  3. Fill in spaces with assorted crackers.
  4. Add clusters of grapes and sliced apples.
  5. Sprinkle dried cranberries and nuts around the board.
  6. Include a small bowl of honey or mustard for dipping.
  7. Serve and enjoy with family and friends.

Notes

  • Feel free to customize with your favorite meats and cheeses.
  • Add seasonal fruits for extra color.
  • Consider using a variety of textures in the board.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: No-cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 10g
  • Sodium: 600mg
  • Fat: 15g
  • Saturated Fat: 5g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 2g
  • Protein: 15g
  • Cholesterol: 50mg

Keywords: thanksgiving charcuterie board turkey