Description
A collection of creative and festive Thanksgiving charcuterie board ideas.
Ingredients
- Assorted cheeses: cheddar, brie, gouda
- Meats: turkey slices, prosciutto, salami
- Fruits: grapes, apples, figs
- Nuts: walnuts, pecans
- Crackers: assorted types
- Spreads: cranberry sauce, honey
- Vegetables: carrots, celery, cherry tomatoes
Instructions
- Choose a large board or platter.
- Arrange cheeses in different sections.
- Add meats around the cheeses.
- Fill in spaces with fruits and nuts.
- Place crackers and spreads on the board.
- Add vegetables for color and crunch.
- Garnish with fresh herbs if desired.
Notes
- Mix flavors and textures for variety.
- Use seasonal ingredients for a festive touch.
- Arrange items in a visually appealing way.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Assembly
- Cuisine: American
Nutrition
- Serving Size: 1/10 of board
- Calories: 250
- Sugar: 5g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 30mg
Keywords: thanksgiving charcuterie board ideas