Description
A simple and festive Thanksgiving charcuterie board.
Ingredients
Scale
- 1 cup cheese (cheddar or brie)
- 1 cup assorted meats (salami, prosciutto)
- 1 cup nuts (walnuts or almonds)
- 1 cup dried fruits (apricots or cranberries)
- 1 cup fresh fruits (grapes or apple slices)
- 1 cup crackers or breadsticks
- 1 jar of honey or jam
Instructions
- Arrange cheese slices on a large platter.
- Add assorted meats around the cheese.
- Place nuts in small bowls on the board.
- Scatter dried fruits between the cheese and meats.
- Arrange fresh fruits for color.
- Fill gaps with crackers or breadsticks.
- Add a jar of honey or jam for dipping.
Notes
- Choose seasonal fruits for a festive touch.
- Mix textures for variety.
- Use a wooden board for presentation.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No cooking required
- Cuisine: American
Nutrition
- Serving Size: 1/8 of board
- Calories: 250
- Sugar: 10g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 30mg
Keywords: thanksgiving charcuterie board easy