Description
Creative ideas for decorating cakes for Thanksgiving celebrations.
Ingredients
- Cake of your choice
- Buttercream frosting
- Fondant
- Food coloring
- Edible glitter
- Fresh fruits (like cranberries, pears)
- Nuts (like walnuts, pecans)
- Chocolate (for accents)
Instructions
- Bake your cake as per your recipe.
- Let the cake cool completely.
- Apply a layer of buttercream frosting on the cake.
- Use fondant to create shapes like leaves or pumpkins.
- Color fondant using food coloring to match Thanksgiving themes.
- Decorate with fresh fruits and nuts.
- Add edible glitter for a festive touch.
- Use melted chocolate for drizzles or accents.
Notes
- Choose seasonal colors for your decorations.
- Experiment with different textures.
- Keep it simple for a clean look.
- Prep Time: 30 minutes
- Cook Time: 1 hour
- Category: Dessert
- Method: Baking and Decorating
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 30g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg
Keywords: thanksgiving cake decorating ideas