Description
A delightful assortment of food arranged on a board, perfect for Thanksgiving gatherings.
Ingredients
- Cheese platter: 200g assorted cheeses
- Meats: 150g sliced turkey, 150g ham
- Fruits: 100g grapes, 2 apples sliced
- Nuts: 50g mixed nuts
- Breads: 1 baguette, sliced
- Spreads: 100g cranberry sauce, 100g butter
- Vegetables: 100g carrots, 100g celery sticks
Instructions
- Gather all ingredients on a large board.
- Arrange cheeses in one section.
- Place sliced meats next to cheeses.
- Add fruits and nuts in separate areas.
- Include sliced baguette around the board.
- Put spreads in small bowls on the board.
- Fill remaining space with vegetables.
Notes
- Choose seasonal fruits for freshness.
- Consider dietary preferences of guests.
- Keep the board chilled until serving.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Assembly
- Cuisine: American
Nutrition
- Serving Size: 1/8 board
- Calories: 350
- Sugar: 10g
- Sodium: 500mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 5g
- Protein: 15g
- Cholesterol: 40mg
Keywords: thanksgiving boards food